The history of coffee beans first tell you the historical story of coffee beans. Legend has it that around the tenth century AD, on the Ethiopian plateau of Africa, a shepherd Carl found sheep excited after eating some kind of red fruit. As a result, Carl distributed this incredible red fruit to the locals, and its magical effect spread. Picture: coffee tree
2015-10-06 Coffee rookie class coffee beans you know how muchNatural drying method Coffee refining process Coffee cherries (coffee cherries) Selection and treatment of green beans Harvesting sun field (sun exposure) Shelling machine (removal of pulp, etc.) Electronic bean sorter or wind bean sorter (hand)
2014-07-04 Coffee knowledge Coffee bean processing Coffee encyclopediaPour over means to pour water and let the coffee particles tumble properly to release the coffee substance, that is, to make a cup of coffee. Hand brewing is one of the most widely used ways to brew coffee. It only needs simple utensils to start brewing coffee. And in the way, there are so-called hand drip (follicles) and pour over (cooking).
2016-04-25 Hand flushing coffee basic tools triangle filter cup extraction principle several holes betterViennese Coffee-ingredients: one cup of hot coffee, right amount of fresh cream, right amount of chocolate syrup, a little colorful chocolate, sugar packet. Practice: a cup of hot coffee is about 8 minutes full, whirled with whipped cream, sprinkled with appropriate amount of chocolate syrup, sprinkled with colorful chocolate fruit and served with sugar. Features: this famous coffee from Austria has three paragraphs.
2015-11-12 People colors coffee production methods Hawaii amorous feelings● coffee cups pay attention to the simplicity of ceramic cups and the roundness of porcelain cups, which symbolize different attitudes towards coffee. Pottery cup: rich in texture, suitable for deep-baked coffee with rich taste. Porcelain cup: the most common, can just explain the delicate aroma of coffee. Among them, the bone porcelain coffee cup made of high-grade porcelain clay and animal bone powder has the advantages of light texture, soft color and high density.
2015-02-02 Coffee what coffee cup elaborate fastidious exquisite material pottery cup qualityThe raw bean seller is mainly responsible for grading the coffee beans before selling them to the coffee bean merchant. After the grading is completed, premium coffee beans and boutique coffee beans will be selected, although they will have some defects but do not affect the coffee rating. These defects are not so serious, but they can also cause potential damage to the quality of coffee. Although Cupping is undoubtedly the most definite way to check coffee beans.
2015-04-16 Observation coffee raw beans essential elements coffee beans common sense sellers major responsibleViennese Coffee-ingredients: one cup of hot coffee, right amount of fresh cream, right amount of chocolate syrup, a little colorful chocolate, sugar packet. Practice: a cup of hot coffee is about 8 minutes full, whirled with whipped cream, sprinkled with appropriate amount of chocolate syrup, sprinkled with colorful chocolate fruit and served with sugar. Features: this famous coffee from Austria has three paragraphs.
2014-07-12 Fancy coffee coffee making boutique coffeeHow to buy raw beans? What kind of raw beans are good raw beans? Raw bean sellers (usually coffee farmers or processing plants that deal with raw beans) must be responsible for the grading of coffee beans before they are sold to buyers (usually importers, brokers, or bean merchants). Once the grading is completed, the two grades of coffee are "Exceptional" and "Specialty".
2014-07-02 Coffee raw beans buy coffee beansIn the face of the dazzling variety of cups on the market, we often don't know how to start. Is there any difference between coffee cups and other cups? Which cup should I use to drink what kind of coffee? When buying cups, most people are often unable to correctly distinguish the difference between coffee cups and black tea cups. Usually, the bottom of the black tea cup is better in order to spread the aroma of black tea and to appreciate the color of black tea.
2014-12-22 Boutique coffee how to buy coffee cup facing the market face Lin Lang full of eyesIn the face of the dazzling variety of cups on the market, we often don't know how to start. Is there any difference between coffee cups and other cups? Which cup should I use to drink what kind of coffee? When buying cups, most people are often unable to correctly distinguish the difference between coffee cups and black tea cups. Usually, the bottom of the black tea cup is better in order to spread the aroma of black tea and to appreciate the color of black tea.
2015-04-11 How to buy coffee cup coffee basic common sense face the market face Lin Lang fullOver the past century and a half, foreign companies have signed contracts with the Nicaragua government and planned the canal route, but these plans have never come to fruition. Will Wang Jing be an exception? Due to the rapid progress of the project and the huge consumption of funds, many people even doubt whether the project will start or even end. But CNN reports that Chinese engineers have arrived in Nicaragua for
2016-08-17 Bana Maca Coffee Manor Region Boutique Coffee Bean Planting Environment FlavorViennese Coffee-ingredients: one cup of hot coffee, right amount of fresh cream, right amount of chocolate syrup, a little colorful chocolate, sugar packet. Practice: a cup of hot coffee is about 8 minutes full, whirled with whipped cream, sprinkled with appropriate amount of chocolate syrup, sprinkled with colorful chocolate fruit and served with sugar. Features: this famous coffee from Austria has three paragraphs.
2014-10-20 Coffee knowledge coffee making charming coffeeViennese Coffee-ingredients: one cup of hot coffee, right amount of fresh cream, right amount of chocolate syrup, a little colorful chocolate, sugar packet. Practice: a cup of hot coffee is about 8 minutes full, whirled with whipped cream, sprinkled with appropriate amount of chocolate syrup, sprinkled with colorful chocolate fruit and served with sugar. Features: this famous coffee from Austria has three paragraphs.
2015-05-23 Boutique coffee basics common sense human color production methodViennese Coffee-ingredients: one cup of hot coffee, right amount of fresh cream, right amount of chocolate syrup, a little colorful chocolate, sugar packet. Practice: a cup of hot coffee is about 8 minutes full, whirled with whipped cream, sprinkled with appropriate amount of chocolate syrup, sprinkled with colorful chocolate fruit and served with sugar. Features: this famous coffee from Austria has three paragraphs.
2015-02-27 Human color coffee production method methodThe raw bean seller is mainly responsible for grading the coffee beans before selling them to the coffee bean merchant. After the grading is completed, premium coffee beans and boutique coffee beans will be selected, although they will have some defects but do not affect the coffee rating. These defects are not so serious, but they can also cause potential damage to the quality of coffee. Although Cupping is undoubtedly the most definite way to check coffee beans.
2015-09-16 Selection coffee raw beans need consider 10 elements common sense sellThere are many kinds of coffee cups, such as porcelain, pottery, stainless steel, bone porcelain and so on. Porcelain and pottery are glazed, pottery texture is relatively rough, slightly absorbent, if the glaze color falls, that part is easy to be contaminated and can not be washed off; porcelain texture is fine, non-water absorption, of course, the price will be much higher. The simplicity of pottery cups and porcelain cups
2014-07-17 Coffee cup introduction coffee cup featuresCosta Rica accounts for only 0.03% of the world's land area, but with nearly 4% of the world's species, Costa Rica is one of the countries with the richest biological species in the world. 26% of the land area is a national park or nature reserve, including 11 wetlands, 2 biological reserves and 3 World Natural Heritage sites. The national forest coverage rate is 52%. Natural resources include iron, manganese, mercury, bauxite,
2016-10-14 Costa Rica Roman Manor Coffee Flavor description treatment characteristics varietiesViennese Coffee-ingredients: one cup of hot coffee, right amount of fresh cream, right amount of chocolate syrup, a little colorful chocolate, sugar packet. Practice: a cup of hot coffee is about 8 minutes full, whirled with whipped cream, sprinkled with appropriate amount of chocolate syrup, sprinkled with colorful chocolate fruit and served with sugar. Features: this famous coffee from Austria has three paragraphs.
2014-12-04 Coffee common sense human fancy production method -Vienna coffee woodGu Lin Fang, which sounds like a name with ancient Chinese style, actually comes from English GREEN HOUSE. In Pu'er, although this store is not famous, it also attracts a lot of attention. There are often a group of blond foreigners in and out of it. More interestingly, it is not only a coffee shop, it also has a very special coffee laboratory. According to Ma, the person in charge of Gulinfang
2016-06-16 Gulin Pu'er enter the world boutique coffee Daomen sounds like verySellers of raw beans (usually coffee farmers or processing plants that deal with raw beans) must be responsible for the grading of coffee beans before they are sold to buyers (usually importers, brokers, or bean merchants). Once the classification is completed, there will still be some coffee beans of "Exceptional" and "Specialty" that will not be included in the classification.
2015-01-14 Cafes owners must-see coffee raw beans shopping skills sharing sellers